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Nutrition & Wellness

5 Easy Steps For Choosing the Right Supplements

By Christine Fitzgerald, Regional Director of Nutrition 

 

When done right, nutritional supplements can dramatically impact your health and quality of life, even if you’re already dotting your I’s and crossing your T’s when it comes to your diet. That’s because, while a diet rich in whole foods should provide you with all the nutrients you need, there’s a whole host of modern day environmental and lifestyle issues that prevent that from happening.

 

Nutrition & Wellness

5 Reasons to Take Nutritional Supplements

By Christine Fitzgerald, Regional Director of Nutrition 

 

Should you supplement your diet with, well, supplements? Studies show that doing so can make a dramatic impact on your health. People take supplements to be healthy, to lose weight, gain weight or achieve any number of health goals. Supplements should complement your diet and help cover gaps in your nutritional intake, ensuring that your body gets everything it needs. 

 

Nutrition & Wellness

Nutrition Tips Our Nutritionists Give Their Clients

Let’s be honest, the world of nutrition can drive anyone crazy trying to decipher what’s good for you and what’s not. It can be a nightmare trying to sift through the many conflicting viewpoints and programs. In honor of National Nutrition Month, and in an effort to make nutrition less intimidating, we asked our nutritional staff to share the top basic tip they give their clients.
Nutrition & Wellness

Improve Your Diet and Limit the Lectins

Most of us have heard of gluten, a protein found in wheat that can cause widespread inflammation in the body. Americans have spent billions of dollars on gluten-free diets in an effort to protect our health, but what if we’ve been missing the root of the problem? Gluten is just one variety of a common — and highly toxic — plant-based protein called lectins.
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Transforming Maria: Getting My Health and Fitness Back

By Maria Ferreira, Member at Renaissance ClubSport Walnut Creek

 

I never thought I would end up overweight. I had spent most of my life as a very fit and competitive runner, so I exercised a lot. But at 53 years old, as a mother of two with a very stressful job that required lots of travel and commuting, I found myself with 20 pounds too many. Unable to lose the weight on my own, I knew I had to do something different.

 

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